1. Acts Passed by the Legislature, Republic of Liberia During the Sessions: 1925-26 Creator: Legislature, Republic of Liberia Collection: Liberian Law Collection Publisher: Government Printing Office Publication Place: Monrovia, Liberia Date: 1926 Format: Book
2. Acts Passed by the Legislature, Republic of Liberia During the Sessions: 1926 Creator: Legislature, Republic of Liberia Collection: Liberian Law Collection Publisher: Government Printing Office Publication Place: Monrovia, Liberia Date: 1926 Format: Book
3. Volume 21, Number 1: American food journal Collection: Home Economics Archive: Research, Tradition and History Publisher: American Food Journal, Inc. Publication Place: New York Date: 1926 Format: Issue
4. Volume 21, Number 2: American food journal Collection: Home Economics Archive: Research, Tradition and History Publisher: American Food Journal, Inc. Publication Place: New York Date: 1926 Format: Issue
5. Volume 21, Number 3: American food journal Collection: Home Economics Archive: Research, Tradition and History Publisher: American Food Journal, Inc. Publication Place: New York Date: 1926 Format: Issue
6. Volume 21, Number 4: American food journal Collection: Home Economics Archive: Research, Tradition and History Publisher: American Food Journal, Inc. Publication Place: New York Date: 1926 Format: Issue
7. Volume 21, Number 5: American food journal Collection: Home Economics Archive: Research, Tradition and History Publisher: American Food Journal, Inc. Publication Place: New York Date: 1926 Format: Issue
8. Volume 21, Number 6: American food journal Collection: Home Economics Archive: Research, Tradition and History Publisher: American Food Journal, Inc. Publication Place: New York Date: 1926 Format: Issue
9. Volume 21, Number 7: American food journal Collection: Home Economics Archive: Research, Tradition and History Publisher: American Food Journal, Inc. Publication Place: New York Date: 1926 Format: Issue
10. Volume 21, Number 8: American food journal Collection: Home Economics Archive: Research, Tradition and History Publisher: American Food Journal, Inc. Publication Place: New York Date: 1926 Format: Issue