1. The microscopy of technical products Creator: Hanausek, Thomas Franz, 1852-1918. Collection: Home Economics Archive: Research, Tradition and History Location: Albert R. Mann Library Publisher: J. Wiley, Publication Place: New York Format: Book
2. Botanical microtechnique: a hand-book of methods for the preparation, staining, and microscopical investigation of vegetable structures Creator: Zimmermann, A. b. 1860. Collection: Core Historical Literature of Agriculture Publisher: H. Holt and Co., Publication Place: New York : Date: 1893 Format: Book
3. The microscopy of vegetable foods: with special reference to the detection of adulteration and the diagnosis of mixtures Creator: Winton, Andrew Lincoln, 1864-1946. Collection: Core Historical Literature of Agriculture Publisher: John Wiley & Sons, Publication Place: New York : Date: 1906 Format: Book
4. Plant microtechnique Creator: Johansen, Donald Alexander, 1901- Collection: Core Historical Literature of Agriculture Publisher: McGraw-Hill Book Co., Inc., Publication Place: London : Date: 1940 Format: Book