Air, water and food from a sanitary standpoint

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Title:: Air, water and food from a sanitary standpoint
Collection:: Home Economics Archive: Research, Tradition and History
Creator:: Richards, Ellen H. 1842-1911.
Location:: Albert R. Mann Library
Identifier:: hearth4502517
Catalog Record:: 4502517
Subject:: Water
Purification
Air
Sanitary chemistry
Food
Language:: English
Extent:: 231 300dpi JPEG page images
Notes:: Digitization funded by Institute of Museum and Library Services, 2001-2003. Preserving the Core historical literature of home economics before 1950.
Publisher:: Wiley,
Publication Place:: New York
Format:: Book

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