1. Principles of soil microbiology Creator: Waksman, Selman A. 1888-1973. Collection: Core Historical Literature of Agriculture Publisher: The Williams & Wilkins Company, Publication Place: Baltimore : Date: 1927 Format: Book
2. Industrial microbiology: the utilization of bacteria, yeasts and molds in industrial processes Creator: Smyth, Henry Field, 1875 Collection: Core Historical Literature of Agriculture Publisher: The Williams & Wilkins Company, Publication Place: Baltimore : Date: 1930 Format: Book
3. The soil and the microbe: an introduction to the study of the microscopic population of the soil and its role in soil processes and plant growth Creator: Waksman, Selman A. 1888-1973. Collection: Core Historical Literature of Agriculture Publisher: Chapman & Hall, Limited, Publication Place: London : Date: 1931 Format: Book
4. The microbiology of foods Creator: Tanner, Fred Wilbur, 1888- Collection: Core Historical Literature of Agriculture Publisher: Twin City Print. Co., Publication Place: Champaign, Ill., Date: 1932 Format: Book
5. Canned foods: an introduction to their microbiology Creator: Baumgartner, John George. Collection: Core Historical Literature of Agriculture Publisher: Churchill, Publication Place: London : Date: 1943 Format: Book