1. Principles of fruit preservation: jam making, canning and drying Creator: Morris, Thomas Norman. Collection: Core Historical Literature of Agriculture Publisher: D. Van Nostrand Company Inc., Publication Place: New York : Date: 1933 Format: Book
2. The dehydration of food Creator: Morris, Thomas Norman. Collection: Core Historical Literature of Agriculture Publisher: D. Van Nostrand, Publication Place: New York : Date: 1946 Format: Book