Breakfasts, luncheons and dinners, how to plan them, how to serve them, how to behave at them, how to behave at them: a book for school and home

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Title:: Breakfasts, luncheons and dinners, how to plan them, how to serve them, how to behave at them, how to behave at them: a book for school and home
Collection:: Home Economics Archive: Research, Tradition and History
Creator:: Chambers, Mary D. b. 1864.
Location:: Albert R. Mann Library
Identifier:: hearth4388610
Catalog Record:: 4388610
Subject:: Table etiquette
Menus
Table
Language:: English
Extent:: 148 300dpi JPEG page images
Notes:: Digitization funded by Institute of Museum and Library Services, 2001. Preserving the Core historical literature of home economics before 1950.
Publisher:: Boston Cooking-school Magazine Co.,
Publication Place:: Boston
Format:: Book

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