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Cornell University Library Digital Collections
Food technology
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Title:
Food technology
Collection:
Core Historical Literature of Agriculture
Creator:
Prescott, Samuel Cate, 1872-
Date:
1937
Catalog Record:
3085639
Subject:
Food
Food supply
Preservation
Language:
English
Extent:
640 300dpi JPEG page images
Notes:
Digitization funded by NEH digital to microfilm conversion project. Title selected from the series Literature of the agricultural sciences for the Core historical literature of agriculture, Food science and human nutrition.
Publisher:
McGraw-Hill,
Publication Place:
New York :
Format:
Book
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