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Amino acids
Cornell University Library Digital Collections
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Collection
Core Historical Literature of Agriculture
6
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Book
6
Date
1915
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1938
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1945
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1915
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1951
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Creator
Block, Richard Joseph, 1906-1962.
1
Greenberg, David M. 1895-
1
Rutgers University. Bureau of Biological Research.
1
Sahyun, Melville, 1895-
1
Schmidt, Carl Louis August, 1885-
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Amino acids
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Biochemistry
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Search Results
1.
The physiology of the amino acids
Creator:
Underhill, Frank Pell, 1877-1932.
Collection:
Core Historical Literature of Agriculture
Publisher:
Yale Univ. Press,
Publication Place:
New Haven :
Date:
1915
Format:
Book
2.
The chemistry of the amino acids and proteins
Creator:
Schmidt, Carl Louis August, 1885-
Collection:
Core Historical Literature of Agriculture
Publisher:
C. C. Thomas,
Publication Place:
Baltimore, Md. :
Date:
1938
Format:
Book
3.
The amino acid composition of proteins and foods: analytical methods and results
Creator:
Block, Richard Joseph, 1906-1962.
Collection:
Core Historical Literature of Agriculture
Publisher:
C. C. Thomas,
Publication Place:
Springfield, Ill. :
Date:
1945
Format:
Book
4.
Proteins and amino acids in nutrition
Creator:
Sahyun, Melville, 1895-
Collection:
Core Historical Literature of Agriculture
Publisher:
Reinhold Pub. Corp.,
Publication Place:
New York :
Date:
1948
Format:
Book
5.
Cooperative determinations of the amino acid content and of the nutritive value of six selected protein food sources, 1946-1950
Creator:
Rutgers University. Bureau of Biological Research.
Collection:
Core Historical Literature of Agriculture
Publisher:
[s.n.],
Publication Place:
New Brunswick :
Date:
1950
Format:
Book
6.
Amino acids and proteins: theory, methods, application.
Creator:
Greenberg, David M. 1895-
Collection:
Core Historical Literature of Agriculture
Publisher:
Thomas,
Publication Place:
Springfield, Ill. :
Date:
1951
Format:
Book