Date: 1932 / Subject: Oils and fats - Cornell University Library Digital Collections Search Results

Start Over 1932 Oils and fats

1. Vegetable fats and oils: the chemistry, production and utilization of vegetable fats and oils for edible, medicinal and technical purposes

Creator:: Jamieson, George Samuel, 1879-
Collection:: Core Historical Literature of Agriculture
Publisher:: Chemical Catalog Co.,
Publication Place:: New York :
Date:: 1932
Format:: Book