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Wardall, Ruth A. b. 1877.
Cornell University Library Digital Collections
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Home Economics Archive: Research, Tradition and History
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Wardall, Ruth A. b. 1877.
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Albert R. Mann Library
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Food
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1.
A study of foods
Creator:
Wardall, Ruth A. b. 1877.
Collection:
Home Economics Archive: Research, Tradition and History
Location:
Albert R. Mann Library
Publisher:
Ginn,
Publication Place:
Boston, MA
Format:
Book
