Practical cooking and dinner giving: a treatise containing practical instructions in cooking : in the combination and serving of dishes : and in the fashionable modes of entertaining at breakfast, lunch, and dinner

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Title:: Practical cooking and dinner giving: a treatise containing practical instructions in cooking : in the combination and serving of dishes : and in the fashionable modes of entertaining at breakfast, lunch, and dinner
Collection:: Home Economics Archive: Research, Tradition and History
Creator:: Henderson, Mary F. 1842-1931.
Location:: Albert R. Mann Library
Identifier:: hearth6060485
Catalog Record:: 6060485
Subject:: Cookery, American
Language:: English
Extent:: 383 300dpi JPEG page images
Publisher:: Harper & Brothers,
Publication Place:: New York
Format:: Book

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