Title:

Volume 14, Number 7: American food journal

Collection:

Home Economics Archive: Research, Tradition and History

Date:

1919

Issue Date:

July, 1919

Identifier:

hearth4732524_173_007

Catalog Record:

4732524

Subject:

Food
Periodicals

Language:

English

Extent:

44 300dpi JPEG page images

Notes:

"The national magazine of the food field."

Publisher:

American Food Journal, Inc.

Publication Place:

New York

Format:

Issue

Articles

• Camouflaged Advertising
• Oleomargarine and Butter--Partners
• The Story of Caviar
• What the War Did for Jam Manufacturers
• How Much Will Prices Fall?
• Recent Patents
• What is an Intoxicating Liquor?
• Swat Roosters and Save Millions
• Colors in Food
• A Hint in Buying Watermelons
• Important Organizations in the Food Industry
• Shall We Tell Student Girls that Advertised Goods are Better?
• Advertisers Index
• Standardizing the Hamper
• Vagaries of the Food Market
• How Much Food Do We Need
• Coffee
• Where We Get What We Eat
• The Egg Alternative Compound
• Laws Should Protect Worthy Food Manufacturers