Volume 13, Number 4: American food journal
Articles
- Tilting at Windmills
- Penalties Under Food Control Act
- An Important Gathering of Dairymen
- Retail Prices, April 1, 1918
- Commission Appointed to Consider the Meat Situation
- Protective Foods
- Ice-packed Poultry Committee of National Poultry, Butter and Egg Association Reports
- New Jersey State Board of Fisheries
- The Shipping Board Explains Import Embargo
- 1,100,000 Tons of Food Shipped to Allies from the U. S. and Canada in March
- South Dakota Wholesale Grocers Urge Price Fixing
- Butter Standards
- Wheat and Flour Stocks December 31, 1917
- State Food and Health Officials to Co-operate
- Hearings of American-Canadian Fisheries Conference
- Work of Pennsylvania Dairy and Food Bureau
- Book Reviews
- Minnesota's Recommendation for a Butter Standard
- Food Control Officials in New York State
- Food Review
- N.Y. Merchants' Association Studies Food Problem
- Celery in Cold Storage Practicable
- Wheat--A World Problem
- How an Ice Cream Company Evaded the Law
- Report of Cold Storage Holdings March 1, 1918
- Recent Patents
- News from Washington
- Meat Animals in U. S. Increase Over 6,000,000 in a Year
- Annual Report of the Chief of the Bureau of Chemistry
- National Confectioners to Convene
- American Public Health Association Meeting
- New Jersey Bills
- A New Development in the Transportation Problem