Title:

Volume 13, Number 2: American food journal

Collection:

Home Economics Archive: Research, Tradition and History

Date:

1918

Issue Date:

February, 1918

Identifier:

hearth4732524_172_002

Catalog Record:

4732524

Subject:

Food
Periodicals

Language:

English

Extent:

55 300dpi JPEG page images

Notes:

"The national magazine of the food field."

Publisher:

American Food Journal, Inc.

Publication Place:

New York

Format:

Issue

Articles

• Amending the Lever Act
• Pennsylvania Lac Glaze Case
• Food Wastes: Some Causes and Remedies
• Storing Canned Foods in the Open Can
• Standards for Preserves, Jams, Marmalades, and Jellies
• A Critical Review of the Patriotic Food Show
• Report of the Chicago Patriotic Food Show
• Retail Price, February 1, 1918
• Book Reviews
• U. S. Food Leaflets
• Report of Cold Storage Holdings, January 1, 1918
• Pre-Convention Meeting of Food and Drug Officials
• Food Review
• Recent Patents
• Opinions of Exhibitors at the Chicago Patriotic Food Show
• Economic Ratio of Bulk and Packaged Foods
• News from Washington
• Co-operation of Society of Milling and Baking Technology and Society of Cereal Chemists
• The Colgate Suit of Great Trade Interest
• New Flour Standard Fixed by Canadian Government
• Profit on Milk is Fixed by Canada's Food Controller
• U.S.-Canadian Fisheries Conference
• Profits on Flour
• The Purposes and Accomplishments of the Food Administration
• Benzoate of Soda in Fish Legalized in Pennsylvania
• Canada Changes Food Plan
• Fraudulent Egg Substitutes
• National Canners Convene
• Frank H. Stadtmueller Dies