Volume 8, Number 2: American food journal
Articles
- Better Relations Between Retailer and Consumer Needed
- Recipes for the Lenten Season
- Seasonings and Sauces for Vegetables
- Canned Foods Week
- Oyster Growers Welcome Legislation
- Appellate Court Decision in Bleached Flour Case
- Dr. Alsberg Outlines Important Policies
- No More Fruits from Mexico
- Solicitor's Report Tells Standing of Cases
- Denatured Alcohol from Frosted Fruit
- J. G. Winkler Reappointed
- As to Frozen Oranges
- Provisions of the National and State Food Laws with Regard to Weight Labeling
- New York Milk Committee Conference
- Nebraska's New Food Commissioner
- New Tea Board Appointed
- Will Hold Vinegar Hearing
- Grocery and Allied Trade Press Meeting
- Please Pass the Hash
- Commissioner Wallis Reappointed
- The Washington Point of View
- Letter from Indiana
- Growing Use of Oleomargarine
- United States Department of Agriculture
- Synopsis of Food Laws Pending in the Various State Legislatures
- Some North Dakota Rulings
- Dr. Alsberg Assumes Refreshing Attitude
- Solicitor McCabe to Practice Law in Oregon
- Illinois Food Commission Bacteriologist
- Bureau of Health Bill Fails
- Mr. James W. Helme of Michigan
- Household Science and the Table