Journal of home economics: Volume 53, Number 8
Articles
- Washington News
- Microscopic Appearance of Gluten in Pastry Dough and Its Relation to the Tenderness of Baked Pastry
- Yield, Composition, and Palatability of Pork Sausage Varying in Fat Content
- In Short
- College Clubs
- Public Relations and Communications
- Reporting News of Home Economics Research
- Comment
- AHEA Activities
- Abstracts
- 1962-63 Home Economics Fellowships Offered by the American Home Economics Association
- UN- Framework for Change
- New Books
- From the Editor's Mail
- The Sensitive American
- The Bread and Flour Enrichment Program
- Teen-Age Credit Accounts
- Indicators for Creative Teaching
- Glimpses of the Journal by an Interim Editor, 1921-1923
- Sumptuary Legislation in Four Centuries
- Clothing and Textiles: Further Progress