Title:

Number 225 - The Culinary Quality of Apples as Determined by the Use of New York State Varieties: Memoir

Collection:

Core Historical Literature of Agriculture

Date:

1939

Issue Date:

May, 1939

Identifier:

chla7251474_8571_005

Catalog Record:

7251474

Subject:

Cornell University
Agricultural Experiment Station

Language:

English

Extent:

72 600dpi TIFF page images

Publisher:

Cornell University, Agricultural Experiment Station

Publication Place:

Ithaca, N.Y.

Publication Date:

1939

Format:

Issue

Articles

• The Culinary Quality of Apples as Determined by the Use of New York State Varieties