Experimental cookery: from the chemical and physical standpoint

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Title:: Experimental cookery: from the chemical and physical standpoint
Collection:: Core Historical Literature of Agriculture
Creator:: Lowe, Belle, b. 1886.
Date:: 1932
Catalog Record:: 5174311
Subject:: Cookery
Language:: English
Extent:: 511 300dpi JPEG page images
Notes:: Digitization funded by USDE Title II-C Grant, 1996. Preserving a Heritage Collection of Agricultural Literature.
Publisher:: Chapman & Hall,
Publication Place:: London :
Format:: Book

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