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Cornell University Library Digital Collections
Utilization of fats: a theoretical and technical treatise on the composition, extraction, analysis and applications of fats
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Title:
Utilization of fats: a theoretical and technical treatise on the composition, extraction, analysis and applications of fats
Collection:
Core Historical Literature of Agriculture
Creator:
Dean, Harry Kenneth.
Date:
1938
Catalog Record:
3117185
Subject:
Oils and fats
Language:
English
Extent:
321 300dpi JPEG page images
Notes:
Digitization funded by NEH digital to microfilm conversion project. Title selected from the series Literature of the agricultural sciences for the Core historical literature of agriculture, Food science and human nutrition.
Publisher:
Chemical Pub. Co.,
Publication Place:
New York :
Format:
Book
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