Subject: Restaurant management - Cornell University Library Digital Collections Search Results

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1. Catering management: a comprehensive guide to the successful management of hotel, restaurant, boarding house, popular cafe√å¬Å, tea rooms, and every other branch of catering, including a section on law and the caterer

Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Waverly Book Co. ,
Publication Place:: London
Format:: Multivolume

2. Catering management: a comprehensive guide to the successful management of hotel, restaurant, boarding house, popular cafeÌ, tea rooms, and every other branch of catering, including a section on law and the caterer: Volume III.

Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Waverly Book Co. ,
Publication Place:: London
Format:: Book

3. Catering management: a comprehensive guide to the successful management of hotel, restaurant, boarding house, popular cafeÌ, tea rooms, and every other branch of catering, including a section on law and the caterer: Volume IV.

Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: Waverly Book Co. ,
Publication Place:: London
Format:: Book