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12. The call of the hen, or, The science of the selection and breeding of poultry
13. Poultry production
14. The structure of the fowl
15. The anatomy of the domestic fowl
16. The mating and breeding of poultry
17. Practical poultry production
18. Poultry feeds and feeding
19. The production of 300-eggers and better by line breeding: also an accurate and detailed account of how the annual yield of a large flock of S. C. White Leghorns (10,000 birds) was increased an average of more than five dozen eggs per fowl
20. Poultry husbandry
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