1. Preservatives and other chemicals in foods: their use and abuse Creator: Folin, Otto, 1867-1934. Collection: Core Historical Literature of Agriculture Publisher: Harvard University Press, Publication Place: Cambridge : Date: 1914 Format: Book
2. The effect of certain agents on the development of some moulds Creator: Bitting, K. G. 1869-1937. Collection: Core Historical Literature of Agriculture Publisher: National Capital Press, Publication Place: [Wash., D.C. : Date: 1920 Format: Book