Subject: Cookery (Corn) - Cornell University Library Digital Collections Search Results

Start Over Cookery (Corn)

1. American Indian corn (maize) a cheap, wholesome, and nutritious human food

Creator:: Murphy, Charles J., b. 1832.
Collection:: Home Economics Archive: Research, Tradition and History
Location:: Albert R. Mann Library
Publisher:: R. Grant & Son,
Publication Place:: Edinburgh
Format:: Book