Subject: birds / Archival Collection: Precolumbian Peruvian textiles and ceramics - Cornell University Library Digital Collections Search Results

Start Over birds Precolumbian Peruvian textiles and ceramics

1. Blackware stirrup-spout bottle with fruit

Collection:: Selections from the Cornell Anthropology Collections
Format:: Image
Donor:: Laura Holmberg

2. Polychrome beaker

Collection:: Selections from the Cornell Anthropology Collections
Location:: Nazca, Ica, Peru
Date:: 50-300 AD
Format:: Image
Donor:: Ernst Frank

3. Polychrome tall beaker

Collection:: Selections from the Cornell Anthropology Collections
Location:: Nazca, Ica, Peru
Date:: 200-500 AD
Format:: Image
Donor:: Ernst Frank

4. Polychrome Flaring Bowl

Collection:: Selections from the Cornell Anthropology Collections
Location:: Nazca, Ica, Peru
Date:: 300-500 AD
Format:: Image
Donor:: Ernst Frank

5. Blackware face/neck jar

Collection:: Selections from the Cornell Anthropology Collections
Location:: Lambayeque, Peru (department)
Date:: 750-1375 AD
Format:: Image
Donor:: Ernst Frank

6. Blackware double-spout and bridge bottle

Collection:: Selections from the Cornell Anthropology Collections
Location:: Lambayeque, Peru (department)
Date:: 750-1375 AD
Format:: Image
Donor:: Ernst Frank

7. Face-neck blackware bottle

Collection:: Selections from the Cornell Anthropology Collections
Location:: Lambayeque, Peru (department)
Date:: 1000-1375 AD
Format:: Image
Donor:: Ernst Frank

8. Blackware stirrup spout bottle with monkeys

Collection:: Selections from the Cornell Anthropology Collections
Location:: Trujillo, La Libertad, Peru (inhabited place)
Moche, La Libertad, Peru (river)
Date:: ca. 1000-1450 CE
Format:: Image
Donor:: Ernst Frank

9. Slit Tapestry with Bird Motif

Collection:: Selections from the Cornell Anthropology Collections
Date:: 1000-1470 AD
Format:: Image
Donor:: Ernst Frank

10. Stirrup spout bottle

Collection:: Selections from the Cornell Anthropology Collections
Location:: Peru
Date:: ca. 1460-1470
Format:: Image
Donor:: acquired in 1952 by Elton James Dyce, Professor of Agriculture, Cornell University

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